Job Description

Simply Savory Events Catering Company is looking to add to our kitchen team!
Full training will be given
The right candidate must have a positive ‘can do’ attitude and personality and a love for cooking.

In return we offer a great working environment, immediate start and competitive hourly rates.

We are looking for part time team members who are available on weekdays and weekends.

Responsibilities:
• To create excellent food
• Managing the production and quality of the food
• Maintaining the highest standards of cleanliness

Applicants must have:
• Excellent attention to detail
• Highly organized and driven to learn in a busy kitchen

All inquiries can be made by contacting Jeanne at chefs@simplysavoryevents.com.